crab puff |
Preparation Time : 30 minutes
Cooking Time : 5-10 minutes
Ingredients :
- Crab meat : 1/2 cup finely chopped
- Cream-cheese : 4 tbsp
- Soya sauce : 1 tsp
- Sugar : 1 tsp
- Green onion : 1 tbsp finely chopped
- Wonton wrappers : 20
- Vegetable oil for deep frying
Procedure :
1) Take a bowl and put chopped crab meat,cream cheese,soya sauce,sugar
and green onion.Mix them well. Keep it for 1 hour if you have time
otherwise you can immediately use it .
2) Now lay one wonton wrappers on your palm and place a tsp of filling in
the center of the wrapper.Moisten the middle edges with wet finger tip.
Now seal by pushing four edges towards the center to create a star.keep
it in a plate and repeat the process .
3) Heat oil in a frying pan and fry the puff until crisp and golden brown.Use
cooking tong for frying crab puffs.
Serve hot with sweet and chili sauce.