Crab Puff

crab puff

Preparation Time : 30 minutes
Cooking Time : 5-10 minutes

Ingredients :

• Crab meat : 1/2 cup finely chopped
• Cream-cheese : 4 tbsp
• Soya sauce : 1 tsp
• Sugar : 1 tsp
• Green onion : 1 tbsp finely chopped
• Wonton wrappers : 20
• Vegetable oil for deep frying

Procedure :

1) Take a bowl and put chopped crab meat,cream cheese,soya sauce,sugar
     and green onion.Mix them well. Keep it for 1 hour if you have time
     otherwise you can immediately use it .
2) Now lay one wonton wrappers on your palm and place a tsp of filling in
    the center of the wrapper.Moisten the middle edges with wet finger tip.
    Now seal by pushing four edges towards the center to create a star.keep
    it in a plate and repeat the process .
3) Heat oil in a frying pan and fry the puff until crisp and golden brown.Use
    cooking tong for frying crab puffs.
 
Serve hot with sweet and chili sauce.