Potato Curry / Aloo r Torkari

potato curry

Ingredients:

• Potato : 1 large cut into small cubes
• Onion : 1 small ,cut into small cubes
• Tomato : 1 medium cut into small cubes
• Green chilies : 2-3 chopped
• Kalonji/ kalo jeera : 1/2 tsp
• Vegetable oil : 3-4 tbsp
• Salt to taste
• sugar : 1tbsp
• Turmeric powder : 1/2 tsp

Procedure :

1) In a pan heat oil, add kalonji and green chilies.  Stir fry till the seeds
    start crackling.

2) Now add potato , onion, tomato, salt and turmeric powder. Mix well.

3) Cover and cook in medium heat till all vegetables becomes soft. Mix
    them well.

4) Add sugar mix well. Turn off the heat.

    Serve hot with luci, paratha .