Mixed Fried Rice

mixed fried rice

Preparation Time : 25-30 minutes
Cooking Time : 30-40 minutes

Ingredients :

• Basmati rice : 2-3 cup cooked
• Carrot : 1/4 th cup
• Peas : 1/4 th cup
• Spring onions : 1 tbsp finely chopped
• Onions : 1/4 th cup finely chopped
• Egg : 1 large scrambled
• Boneless chicken : 1/2 cup and cut into small cubes
• Prawn/ shrimp : 1/2 cup small
• Ginger : 1 tbsp grated
• Garlic : 1 tbsp grated
• Soya sauce : 2 tbsp
• Green chilies : 1-2 tbsp finely chopped
• Salt to taste
• Sugar : 1/2 tsp
• Vegetable oil / olive oil :7-8 tbsp

Procedure :

1) Wash rice and soak for 30 minutes in water.First you prepare rice  like  it is
     normally done or you can also use left over rice.
2) Spread it on plates under a fan so that the remaining moisture is vapourized
     and the rice becomes dry.
3) In a heavy bottom pan / kadai heat 2 tbsp oil on medium heat till it melts. Fry
     chicken cubes with little salt till chicken pieces becomes soft.Keep aside.
4) In the same pan add 2 tbsp oil heat it. Fry shrimp with pinch of salt.Cook them
    for 4-5 minutes in medium heat.Keep aside.
5) Now make scramble egg and keep aside.
6) In the same kadai add rest of the oil ,heat it.Add grated garlic and ginger.Stir it
    for a minutes.Then add carrots,green peas,chopped onions,spring onions and
    green chilies.Sprinkle salt.cook them till all the vegetables becomes soft.
7) Now add scramble egg,fried shrimp and fried chicken.Mix them well.Add
    soya sauce.
8) Now add cooked rice and mix it with chicken mixture.Add little sugar and stir
    it for 3-4 minutes.And now turn off the gas.
 
    Serve hot with any non vegeterian dishes.